Ristino, Green Ham and Eggs: What’s the Policy Recipe for Feeding a Growing Population on a Warming Planet? 267-290; Ebery, Establishing and Enforcing a right to Truthful Information about Pig Farming in a Fake News Era, 291-312; Curliss, Advances in North Carolina’s Pork Industry are Result of Innovation on Farms across Value Chain, 325-340; Zering, Hog Farming: Past, Present and Future: An Economist’s View, 313-323.
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