On February 1, 2022, the United States Department of Agriculture (USDA) announced the creation of...
Jana Caracciolo
Procedures: Agency Adjudication
This article is the next installment of NALC’s blog series on legal procedure. A previous blog...
From 2021 to 2022: Food Law Litigation and Regulation Update
At the beginning of 2021 the National Agricultural Law Center (NALC) published a blog post...
Focus on Food: Bioengineered Foods Now Require Disclosure
January 1, 2022, marked the mandatory compliance date for the Bioengineered (BE) Food Disclosure...
Focus on Food: FDA Publishes Proposed Agricultural Water Rule
On December 6, 2021, the Food and Drug Administration (FDA) published a proposed rule to amend the...
Procedures: The Regulatory Process
There are many federal agencies that impact the agriculture and food industries. The United States...
The Adulterating Foodborne Pathogens: The Other 78% of the Food Supply
In recent weeks, foodborne pathogens have continued to be a major news topic. Particularly, on...
The Adulterating Foodborne Pathogens: Meat, Poultry, and Some Egg Products
Foodborne pathogens have been a major news topic in recent weeks. Notably, on October 19, 2021 the...
Organic Update: AMS Proposes to De-list 18 Substances
On August 23, the Agricultural Marketing Service (“AMS”), an agency housed within the United...
Focus on Food: Understanding Labeling and the First Amendment
On both sides of the same coin, federal and state governments regulate food labels through...