The 2024 state legislative sessions were teeming with bill proposals and enactments that touched a...
Emily Stone
Food Foundations: What are Third-Party Certifications?
When looking at a food’s packaging, there can be many confusing words, statements, or logos that...
FSIS Proposed Salmonella Framework for Raw Poultry Products
On August 7, 2024, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service...
Regulation of Food for GLP-1 Drug Users: Off-Label Advertisements
In May 2024, Nestle announced its intention to create a new food brand, called Vital Pursuit,...
Regulation of Food for GLP-1 Drug Users: Labeling Claims
In May 2024, Nestle announced its development of a new food brand created for customers who are...
Farm Bill 2024: Themes in the Proposed Rural Development Titles
Due to the often-isolated geographic location of rural communities and a declining population,...
Farm Bill 2024: Themes in the Proposed Nutrition Titles
When most people hear the words “Farm Bill” they generally would not think that the largest and...
Cell-Cultured Meat Updates: state bans, labeling requirements, and regulatory clarifications
Though 2024 is only halfway over, much has already happened this year within the meat alternatives...
FDA Publishes Final Agricultural Water Rule
One of the most common origins of foodborne illness outbreaks in the United States comes from the...
Child Nutrition: Summer Nutrition Programs
Beginning in summer 2024, the United States Department of Agriculture (“USDA”) is implementing a...